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 Cooking Classes

Have you ever wanted to learn the secrets of a master chef? Now is your opportunity!

Eight participants per class work with a guest master chef to prepare a four course dinner, pair it with wines and enjoy eating it together. Spouses or friends may join the class for the meal portion of the event at an additional price.

  Cooking Classes

 

February 18 - Cooking with Chef Rhonda Clark
(Click for more information)

March 31 - Cooking with Chef Penny Behnes - Thai Inspired Food
(Click for more information)

April 28 - Cooking with Chef Penny Behnes - French Inspired Food
(Click for more information)


 



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