Make any dessert even better in seconds with our Vanilla Caramel Dessert Sauce. The addition of Chardonnay gives this sauce not only a touch of Napa Valley, but a distinctive, buttery richness. Keep a jar on hand for quick and impressive desserts anytime:

• Heat sauce in microwave for 15-20 seconds and cut up large apples for dipping.
• Drizzle over pecan pie for an even sweeter treat.