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Our Winemaker's Notes

Winter 2008

Now that the vines have been put to bed for a few months and the heavy lifting associated with harvest is done, our focus has been on coaxing out the character of each of the grapes to produce distinctive wines. Developing the flavor profiles of each individual grapes is one of my favorite parts of the winemaking process. We’ve also installed several large-format ovals that will help to preserve the intensity of the fruit in our complex reds.

Two varietals will be introduced in the next few weeks- our 2006 Syrah and 2006 Riesling. Elk Creek Syrah has rich bramble fruits, hints of raspberry, chocolate, and a pleasing oak complexion that gives way to a warm and full-bodied finish. Pefect for these winter months. The 2006 Riesling is brilliantly straw-colored. Abundant ripe apple, citrus notes and undercurrents of vanillan give it a light sweetness and a clean, crisp finish. When they're bottled, we'll post information here on our website. Or, you can send us an email or call us at 502- 484-0005.We’ll let you know when they’re bottled.

The Kentucky Wineries Association is spearheading efforts to change the law in Kentucky that prohibits grocery stores from selling wine. The law dates back to the days of Prohibition and was last revised in 1944. Changing the law (only in counties that currently sell wine) would give us an opportunity to sell the fruits of our labor to more Kentuckians. The effort has the backing of many large grocers, including Kroger. We hope that with our next newsletter we have some positive news to share with you.

On a seperate but very related note, we recently received four awards at the 2008 San Francisco Chronicle Wine Competition. Held on January 7th, the sixty professional judges representing the trade, education, media, retail and restaurants from throughout the U.S. evaluated over 4,000 wines that were entered by over 1,500 wineries. Our Vidal Blanc garnered a Silver, and the Petite Syrah, Merlot and Blush took home bronze awards. We're pleased that a left coast competition has recognized our efforts!

Ben O’Daniel
Elk Creek Vineyards Winemaker

To see the awards Elk Creek wines have won, Click Here.

 

 

 



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Fine Wine from the Great Commonwealth of Kentucky


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Kentucky Winemaking Tradition Continues

In 1798, Kentucky was the site of America's first commercial vineyard planted by the winemaker for the Marquis de Lafeyette. By the late 1800's, Kentucky was the third largest grape and wine producer in the United States. Then came Prohibition which hit the Kentucky wine industry hard just like it did in many other states. Many of the vineyards then in Kentucky were either uprooted and converted to cash crops or they were abandoned. Today of course the story is much different. There are many Kentucky wineries where visitors can enjoy wine tours and tastings. And Elk Creek Vineyards is leading the region for Kentucky vineyards and Kentucky wine. We're proud to be the largest winery in the Commonwealth of Kentucky.

Elk Creek Vineyards is nestled among the rolling hills of Kentucky in Owenton, KY. We established Elk Creek Vineyards in 2003 believing that the only way to make great wines is to intimately know what grows best on Kentucky soil. Like those who came before us more than 200 years ago, we are making the finest wine Kentucky soil has to offer. Now, you can purchase our Kentucky wine here on our website or by visiting our winery.

Elk Creek Vineyards is located just one hour's drive from Lexington KY, Louisville KY or Cincinnati OH. We offer a wide choice of Award winning wines that are produced and bottled on-site. Kentucky wine at its finest. In addition, we offer a deli, art gallery, cooking classes, Bed and Breakfast lodging, live entertainment, a gift shop and outdoor entertainment at our amphitheater during the Spring and Summer months. Our winery is a spectacular place for tastings, tours and special events.

 

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